The 17 hectares of the Larue estate stretch from Chassagne Montrachet in the south, to Aloxe-Corton in the north of the Côte de Beaune.
Here we can find the full range of Burgundy appellations, from regional wines to the prestigious Grands Crus.
The estate offers 23 different wines: 14 white, 8 red and one crémant.
The Saint Aubin appellation has pride of place, with 9 premier cru wines, showcasing the fabulous diversity of the terroirs.
Each plot of vines on the estate is cultivated with the same care and attention.
The key is in knowing how to adapt: spending time in the vineyards to understand how the vines behave and adjusting interventions accordingly.
The aim is to intervene as little as possible, favoring living, lightly compacted soils, with limited tilling and pruning. The only time the soil is left bare is in the springtime when the vine needs strength to grow.
In this way yields are controlled, guaranteeing quality and balance.
